![]() In counterpart, erythrocytes, CHO cells, Penicillium citrinum, Ceratocorys horrida and Protoceratium reticulatum were the most susceptible. According to these parameters the mammal cell line AGE.1.HM®, Rubia tinctorium, Penicillium purpurogenum, Streptomyces zaomyceticus, bacteria on their capacity to colony forming units (FCU) and Trichoderma harzianum were the most tolerant to hydrodynamic stress in shake flask cultures. The parameters more useful for the quantification of hydrodynamic stress was the energy dissipation threshold and critical length eddy. The systematic analysis was performed with mammal cells, plant cells, filamentous molds, protozoa and bacteria all data were collected from the literature. ![]() In order to estimate hydrodynamic stress conditions in cultures carried out in shake flasks we used a Software (SSBP).
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